WATCH: Tembisan introduces young entrepreneur and pastry chef

Watch Tembisa pastry chef Steven Myeni in action.

November 19, 2015
Less than a minute
Tembisa's Steven Myeni in the kitchen.

The Tembisan aims to expose young entrepreneurs from the Tembisa area in an effort to contribute to the growth of township economies.

Here we introduce Tembisa pastry chef and chief executive officer of Dilettivents, Steven Myeni.

November 19, 2015
Less than a minute

Marietta Lombard

Editor-in-Chief of Caxton Joburg Metro with 26 years' experience in the community newspaper industry. I serve as Gauteng Director and deputy executive director of the Forum of Community Journalists and I am a press representative of the Press Council SA.
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