Xmas lunch at Tzaneen’s favourite restaurants

Enjoy Christmas lunch with family and friends at some of Tzaneen's favourite restaurants.

December 19, 2017

Caxton Central 1 minute read

Tzaneen Country Lodge opened for business on Christmas Day.

Tzaneen Country Lodge- The award winning lodge’s restaurant is famous for its oxtail and will host a Christmas Buffet to the public.

It is only 84km from the Kruger National Park and has a spa in its premises.

Adults will par R 285 per head and kids will be pay R150 from 12:00 until late.

Phone them on: 015: 304 3290/1 for a reservation.

Sanloo Manor- The guest house’s restaurant will be opened to the public everyday through out the festive season and also on Christmas Day.

The guesthouse is very tranquil and also has a wedding chapel where couples are welcome to wed.

The cash bar and the Tea Garden will also be opened.

People can make reservation on 015 307 1101 to enjoy Christmas meals there.

Boma@warriors Restaurant – If you want to enjoy your Christmas meal surrounded by nature then this is the place for you the restaurant is situated in the mountainous area of Magoebaskloof between Haernetsburg and Tzaneen.

It has an in-house instrumentalist who serenades the customers and will be opened from 12: until late.

Call George to make bookings on 082 322 2436.

Fairview Village and Hotel- The five star hotel will be open to the public on Christmas Day.

Le Thaba Restaurant will have a Christmas Harvest Table which will start from 12:00 until late. On arrival you will be served with a festive punch and ginger beer, the menu will include starters, salad bar, hot selection meals and desserts.

Children can have fun at the kids area while the adults catch up on grown up talks. Adults will pay R295 per head, pensioners R195 and children under 12 R150. For reservations call 015 307 2679/ 082 900 5166.

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December 19, 2017

Caxton Central 1 minute read

Emelda Tintswalo Shipalana

Tintswalo Shipalana, a journalist for the Letaba Herald, has been in the media industry for over a decade. She started her journey in radio, but ended up in print which is her first love. She joined the Herald newspaper as a cadet in 2016, where she graduated with a journalism qualification from the Caxton Training Academy. She also has a qualification in Feature Writing from the University of Cape Town and a Media Management qualification from Wits University. She is completing her BA Communication Science degree with UNISA. She sleeps well at night knowing she is a voice to the voiceless and her work contributes to promoting local talent, businesses and service delivery. Her love for her community keeps her working hard every day.