5 must-try weeknight recipes to bring the country home | Stork
You don’t always have to stick to the usual meals. Using a few simple recipes can tremendously transform your meals and diet.
You can improve your standard weeknight meals with these easy and wholesome country-inspired weeknight recipes:
Ingredients like cherry tomatoes, smoked paprika and orange come together in this flavour-packed salad, ready in just 10 minutes!
2. Oxtail Stew with Pesto-Swirled Dombolo
This stew recipe calls for specific vegetables, but in a pinch, you can use whatever leftover vegetables you already have on hand in your kitchen.
Bread maketh the meal. Mielie Bread vetkoek is a 45-minutes bread recipe which is ideal to accompany a filling meal that both kids and adults will love. You can serve this South African staple with anything from stew, soup, to any filling of your choice. The possibilities are endless!
4. Baked Cheesy Savoury Pap Loaf
Just eight ingredients and 10 minutes are needed to create this simple and delicious Baked Cheesy Savoury Pap Loaf at home.
If you’re in the mood for a light dinner, try Stork’s Chicken Liver Pâté recipe. Even though it’s often considered as an appetizer, why not use it as the main ingredient to make a delicious sandwich for supper?
Go from city grind to country unwind on weeknights, by transporting the whole family with the creamy country taste of Stork Country Spread. Be sure to follow us on Instagram at @stork_southafrica for more Stork inspiration!
