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  • Gifts for aspiring homeowners

    Top stories

    If you’re struggling to think of gift ideas for the coming festive season, RE/MAX of Southern Africa shared a few…

  • Your financial checklist before travelling abroad

    News

    Given the logistics involved in an international trip, extensive planning and preparation is required to avoid a failed trip and…

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    Ten signs of gaslighting

    News

    This is intended to confuse you and make you question your reality.

  • Tips to help you recycle

    News

    In a country with high unemployment and poverty, recycling is a source of income for a growing number of people.

  • 15 foods for good gut health

    Top stories

    Your body contains approximately 40 trillion bacteria, most of which are in your gut.

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    Download safety applications for the festive season

    Local news

    Safety apps can provide peace of mind, immediate communication, and access to help in an emergency

  • rialienfurstenberg-10-03-2021-beauty-mangoskin-photo MAIN

    Mango season + summer = time to celebrate!

    Top stories

    Mangoes are high in vitamins A and C, biotin and the mineral potassium.

  • chair

    Top 5 tips for buying antiques

    Lifestyle

    Treasures from yesterday bring collectors immense joy and can become family heirlooms – but do your homework before you pull…

  • Tired,Young,African,Freelance,Employee,Tired,Of,Work,At,Laptop

    From Learning To Earning – How To Prepare Young People For The World Of Work

    News

    “Young workers can become despondent if they do not have regular reviews on their input and performance."

  • Considering a child? Here’s what it will cost you…

    Top stories

    While calculations put the cost of raising a child at around R1,6-million from birth to age 18, figures are likelier…

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    Help SANBS spread cheer these holidays

    Local news

    SANBS calls on Group O and B donors to give a unit of blood prior to setting off for their…

  • Peck to pack of pickled avos!

    Top stories

    Simply boil up the pickling liquid, allow it to cool, add to a screw-top bottle with sliced unripe avos, refrigerate…

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