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Kamogelo Centre hosts exciting October Festival

Residents of Hoedspruit are set for an unforgettable experience on Saturday, October 14.

The Kamogelo Centre, the local hub for events and festivities, is hosting its annual October Fest with a promise of entertainment, delicious food, and a lively atmosphere. “The Kamogelo Centre has always been a pillar of community engagement, cooking events, and night markets. The decision to organise an October Fest stems from the desire to bring the community together in a celebration of unity, culture, and enjoyment.

Liezel Maree with the Sousaphonics SA oompah band.

This event aims to foster a sense of togetherness among residents, while also attracting visitors from surrounding areas to experience the unique spirit of Hoedspruit,” said Liezel Maree. The October Fest will allow visitors to immerse themselves in the festivities and entertainment. Traditional German-inspired music will fill the air, setting a backdrop for singing, dancing, and laughter.

Also read: Don’t miss the ‘lekker’ Mopani Arts Festival

Attendees can look forward to live performances from talented local artists, and the ever-popular Sousaphonics SA, a South African oompah band,” she said. “The festival will feature a wide selection of local cuisine, with a special focus on German delicacies.

From bratwursts and sauerkraut to pretzels and strudels, attendees will have the opportunity to indulge their taste buds in a delightful culinary journey. A range of beverages, including locally brewed beers and refreshing non-alcoholic options, will also be available to complement the flavorsome dishes. Entry is free,” Maree said. She thanked Kamogelo Centre, BUCO Hoedspruit, and NTT Toyota for sponsoring the event.

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Anwen Mojela

Anwen Mojela is a journalist at the Letaba Herald. She graduated with an Advanced Diploma in Journalism at the Tshwane University of Technology. Including an internship and freelancing, Anwen has four years’ experience in the field and has been a permanent name in the Herald for nearly three years. Anwen’s career highlights include a water corruption investigative story when she was an intern and delving into wildlife and nature conservation. “I became a journalist mainly to be the voice of the voiceless, especially working for a community newspaper. Helping with the bit that I can, makes choosing journalism worth it.

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