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Christmas traditions and customs around the world

Christmas traditions vary greatly across the globe, influenced by local customs, climate, and cultural heritage.

POLOKWANE – As South Africans, we’re accustomed to celebrating Christmas with hot weather, beach trips, and outdoor gatherings with loved ones.

However, Christmas traditions vary greatly across the globe, influenced by local customs, climate, and cultural heritage.

Shared Traditions:

– Bells: The iconic “Jingle Bells” song, written by Lord Pierpont in 1822, is a universal Christmas classic. In some Anglican and Catholic churches, bells are rung to announce the start of the first Christmas Day service.

– Carols: Originating from pagan songs sung during Europe’s Winter Solstice celebrations, carols have evolved into a beloved Christmas tradition. People worldwide participate in Carols by Candlelight events, where areas are illuminated solely by candles as carols are sung.

– Treats: Candy canes, gingerbread men, and Christmas crackers are popular treats enjoyed globally. Each has its unique history, from candy canes originating as straight, white sugar sticks in 1874 to Christmas crackers being invented by Tom Smith in 1845.

– Christmas Cake: A staple in many cultures, including the Afrikaans community, Christmas cake is often made with fruit and covered with nuts.

Unique Traditions:

– Christmas Eve: In many countries, Midnight Mass is a significant church service. Some cultures exchange gifts on Christmas Eve, while others bring their Christmas trees into the house on this night.

– Elf on the Shelf: This popular Christmas tradition, originating from the book “The Elf on the Shelf: A Christmas Tradition,” involves a mischievous elf who appears in different parts of the house each day. His rules include no touching and he will only move when the children in the house are asleep.

– Christmas Stocking: The tradition of filling stockings with treats, including candy canes, originated from the story of Saint Nicolas, who anonymously left money in a stocking to help a poor family.

Source: www.whychristmas.com

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Raeesa Sempe

Raeesa Sempe is a Caxton Award-winning Digital Editor with nine years’ experience in the industry. She holds a Bachelor’s Degree in Media Studies from the University of the Witwatersrand and started her journey as a community journalist for the Polokwane Review in 2015. She then became the online journalist for the Review in 2016 where she excelled in solidifying the Review’s digital footprint through Facebook lives, content creation and marketing campaigns. Raeesa then moved on to become the News Editor of the Bonus Review in 2019 and scooped up the Editorial Employee of the Year award in the same year. She is the current Digital Editor of the Polokwane Review-Observer, a position she takes pride in. Raeesa is married with one child and enjoys spending time with friends, listening to music and baking – when she has the time. “I still believe that if your aim is to change the world, journalism is a more immediate short-term weapon." – Tom Stoppard

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