EntertainmentLifestyleRestaurant of the week

Restaurant of the Week: Fish on the River

Diners who want a change from the many seafood dishes can select a superb authentic home-made pizza with a crisp base and a variety of fresh toppings.

Seafood is definitely the star of the show at the popular Fish on the River Restaurant at Spiller’s Waterfront.

Located at the historical old boathouse on the banks of the Mzimkhulu River, this delightful diner with ocean-inspired decor offers a friendly coastal vibe.

It is the perfect venue for family and friends to relax and enjoy a tasty, ocean-fresh meal. The menu is really special and well-priced.

You could choose something from the grill, a fish platter, a variety of combo meals, or some masala specialities made with authentic eastern spices.

Diners who want a change from the many seafood dishes can select a superb authentic home-made pizza with a crisp base and a variety of fresh toppings.

Restaurant manager, Robyn Farr, advises patrons: “The Tasty Tuesday Combo is only R35 and is a really good deal with hake, onion rings, chips, mushy peas and a salad, plus a complimentary dessert thrown in.”

071 538 0962

HAVE YOUR SAY

Like the South Coast Herald’s Facebook page, follow us on Twitter and Instagram

For news straight to your phone, add us on WhatsApp 082 421 6033

Support local journalism

Add The Citizen as a preferred source to see more from South Coast Herald in Google News and Top Stories.

Back to top button