Springs duo among those who cooked to help make dreams come true
Duo whips up a meal and helps raise money for a worthy cause.
Springs residents, Lauren and Peter Moyanga, donned their aprons on Spring Day to support the Reach for a Dream Foundation ‘Cooking for Dreams’ fundraising initiative at Emperors Palace.
The duo joined nearly 150 other enthusiastic ‘chefs’ in preparing a beetroot carpaccio with whipped feta and pear starter and creamy linguine with green beans and poached eggs main course to help raise funds for this worthy cause.
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A further nearly 800 people cooked online at home with musician and My Kitchen Rules SA judge, J’Something, hosting the event and chefs, David Higgs and The Lazy Makoti instructing participants on how to prepare the dishes.
This resulted in over R600 000 being raised to help make dreams come true.
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