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FOLLOW UP: Urban Ruins mushroom farm pushes on despite setbacks

Urban Ruins’ oyster mushroom farm keeps producing despite winter setbacks, with new harvests on the horizon.

The Urban Ruins oyster mushroom farm continues to operate despite a string of challenges and is preparing for an even stronger harvest in the coming weeks.

Clayton Viljoen of Urban Ruins said cold weather slowed mushroom growth, a veld fire in the area brought rats onto the property, and a vital mister, crucial for maintaining humidity, had to be replaced.

“For many projects, such obstacles might have stopped operations altogether. However, we pushed forward, refusing to let setbacks derail our work.
“We faced so many challenges, but we never stopped producing. Even when conditions worked against us, we kept going. This project is about more than mushrooms; it’s about hope, food security, and building something that lasts.”

Dave Davis, a farmer and member of Urban Ruins, inside the incubation chamber.

Viljoen said throughout winter, the farm continued to harvest smaller yields, proving its sustainability even under pressure. Now, fresh buckets of white, grey, and gold oyster mushrooms have been planted, and the team expects strong harvests within the next month.

Also Read: NPO offers oyster mushroom workshops

To ensure the farm continues to grow, Urban Ruins is appealing for community support.
“Chicken mesh is urgently needed to help secure the property, while an upgrade to the solar system will ensure reliable power for the delicate growing process.

“Operational funds are also vital to keep production running smoothly and to strengthen the project for the future.”

Viljoen said that the farm has always been about creating opportunities, from training people in sustainable farming methods to providing nutritious food.
“We’re still producing, still growing, and with support from the community, we can keep making an impact,” he said.

Viljoen said the mushrooms are R25 per pallet, and some food companies buying from them are Food Lover’s Market and Rebel.
He added that they welcome support from individuals and businesses.
Those interested in buying mushrooms or helping the NPO may call Viljoen on 081 747 0833.

Also Read: Local NPO ventures into farming for sustainable service

   

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