Local news
New chef serves up culinary delights at casino’s pre-birthday bash
Carnival City turns 25 this year.
As a pre-birthday celebration, special guests were welcomed at the Carnival City Hotel on October 3 to meet Carnival City’s new general manager Bryan O’Connor, and to enjoy an intimate three-course Chef’s Table dinner prepared by new executive sous chef, Mahle Vellem.
Carnival City will celebrate its 25th birthday towards the end of October.


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