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Debonairs in Phalaborwa wins national award

Debonairs Pizza’s Phalaborwa branch has won the Doughnator of the Year award recently.

They received a R25 000 cheque from the pizza franchise head office which was handed over by marketing manager, Rirhandzu Manganyi.

The local pizzeria was surprised when they heard of the honour that had befell them.

The award was for being the franchise that donates the most and makes a difference in their community.

Pizza bread donated to the community.

The branch bakes pizza bread from the cut-offs from their pizzas, which they donate to the needy and a local church in Boelang.

Phalaborwa branch manager, Ivan Pearson, said it is easy for them to help out those in need because of the good support they receive from the community.

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“Phalaborwa is a close-knit community and we believe in the values of ubuntu,” he explained.

Kobus Van Staden, who heads the local church in the village, says the bread really makes a difference for the beneficiaries.

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“Every week families receive pizza bread which they rely on for survival.

“Some of the young ones take it to school as lunch, so we are really grateful for the support,” Van Staden concluded.

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Emelda Tintswalo Shipalana

Tintswalo Shipalana, a journalist for the Letaba Herald, has been in the media industry for over a decade. She started her journey in radio, but ended up in print which is her first love. She joined the Herald newspaper as a cadet in 2016, where she graduated with a journalism qualification from the Caxton Training Academy. She also has a qualification in Feature Writing from the University of Cape Town and a Media Management qualification from Wits University. She is completing her BA Communication Science degree with UNISA. She sleeps well at night knowing she is a voice to the voiceless and her work contributes to promoting local talent, businesses and service delivery. Her love for her community keeps her working hard every day.

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