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Tzaneen celebrates opening of new Food Lover’s Market

The new Tzaneen Food Lover’s Market includes expanded departments plus a Seattle Coffee café and Market Liquors opening soon.

TZANEEN – Tzaneen residents have a fresh reason to celebrate with the grand opening of a new 3 000 m² Food Lover’s Market (FLM) on Thursday, 18 September.

FLM commercial director Paul Fouché told the Herald on Thursday that the previous store at the Lifestyle Centre became too small.

“This new space allows us to finally offer the full range.”

Developed in partnership with the Van Rooyen and Thomas families, the store was inspired by the chain’s successful Montana and Buitesig branches.

It combines rustic architecture with a convenient retail layout designed for quick, easy access, ideal for bulk produce shoppers.

Customer’s first experience of the FLM new store.

Shoppers can now enjoy expanded departments including a full grocery section, bakery, hot foods, sushi counter, smoothie bar, and ice cream parlour. “We have five times more refrigeration now, ensuring premium quality for sensitive items,” said Fouché.

Food Lover’s Market (FLM) opens its new store on Thursday, September 18. Store manager Dewald van Jaarsveld greets the first customer, David Modiba.
Photo: Sharon Makhongele

The opening has also boosted local employment. The store now employs around 200 people, up from 120, with new roles in sushi, baking, and speciality foods.

Additional features include a Seattle Coffee Company café and a Market Liquors store, set to open before Christmas pending licence approval.

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Anwen Mojela

Anwen Mojela is a journalist at the Letaba Herald. She graduated with an Advanced Diploma in Journalism at the Tshwane University of Technology. Including an internship and freelancing, Anwen has four years’ experience in the field and has been a permanent name in the Herald for nearly three years. Anwen’s career highlights include a water corruption investigative story when she was an intern and delving into wildlife and nature conservation. “I became a journalist mainly to be the voice of the voiceless, especially working for a community newspaper. Helping with the bit that I can, makes choosing journalism worth it.

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