Kids

Guidelines when introducing solids to your baby

Starting your child on solids is a great, enjoyable, and exciting milestone. In addition to providing them with quality nutrition, this next stage in their food journey onto solids allows them opportunities to explore different tastes, smells, and textures.

While weaning your baby is exciting, this transition can be met with some bumps and twists along the way. As your baby begins to make sense of different textures, they may start to show signs of fussiness or even strong aversions to certain foods. 100 Percent fruit and veg purees are ideal right from the start of introducing solid foods, and can also be helpful for introducing different textures and transitioning your baby from their first foods to more advanced ones. The key is to be patient with both yourself and your child, and simply take it one step at a time. Remember, what may happen overnight for some, may take a little longer for others. And that’s perfectly okay. Did you know that a child’s taste can be influenced by what the mother ate during pregnancy and while breastfeeding? Do you know too, that whether your baby was formula or breastfed, can also have an effect on your baby’s taste later on? There are so many contributing factors to consider when it comes to babies and their diets as they grow and develop.

These tips may help you and your baby on this journey:  

Select food textures recommended for the developmental age of your baby

Your baby will start on the smoother purees, but as they become more experienced you can transition them to more advanced textures like thicker purees or even roughly mashed food. Try Squish 100% apple or pear pouches as a way to introduce single flavours when starting to introduce solids. Remember that you will know when your baby is ready to advance to the next phase by simply paying attention to how he/she is handling their food. By reading your child’s expressions and reactions, it will help you to determine when and what they are ready for. More adventurous flavours can then be introduced, such as Squish Butternut, Carrot & Sweet potato 100% veg puree, or Squish Pear, Strawberry, and Banana 100% fruit puree.

Follow their lead

As hard as it may be, let your baby eat at their own pace and stop feeding when they show signs of dissatisfaction, which may include turning their head away or closing their mouth as they see the spoon approaching. Forcing them to eat will only create a negative experience for you both, and this could affect their willingness to try new foods and experiment with new textures. When the baby is ready, the transition to self-feeding and finger food It’s usually at about the eight to nine-month mark that babies can sit on their own, begin to pick up food with their hands, put a spoon to their mouths, and show a keen interest in the food everyone else is eating! It’s now time to introduce a more textured puree. Squish 100% fruit and veg purees can now be combined with things like thicker textured oats, or crushed peaches, finely diced chicken, and soft rice. It’s important to cut things like beans and grapes into bite-size pieces to avoid the danger of choking.

Implement one single-ingredient meal at a time

It’s always a good idea to introduce new foods one at a time and then wait a few days before trying another. This will give you key insight into any food allergies or intolerances your baby may have. The same applies to different textures of food. If your child strongly dislikes a certain texture, wait a few days before trying it again.

Don’t worry about the mess

Babies learn how to eat and enjoy nutritious food through all of their senses, not only taste. Touching and feeling their food is all part of the experience so be ready to clean up the mess. Feeling the texture of different foods between their fingers helps them develop their fine-motor and sensory skills too, another very important part of the mealtime process.

More on introducing solids

  • Always offer your baby water from a sippy cup during mealtimes.
  • Invest in some good floor covers and plastic bibs or aprons to avoid stained clothing.
  • Offer a wide variety of foods with an array of different textures.
  • Until they are eating a satisfactory amount of good textured finger foods, you may still offer a spoonful of food in between to meet their daily nutritional needs.
  • Keep calm and try to stick to a good mealtime/snack routine.
  • Make mealtimes a positive experience by reading, singing, and talking to your little one during their mealtimes, and try to eat together as a family from early on.

 

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I'm an experienced writer, sub-editor, and media & public relations specialist with a demonstrated history of working in the media industry – across digital, print, TV, and radio. I earned a diploma in Journalism and Print Media from leading institution, Damelin College, with distinctions (Journalism And Print Media, Media Studies, Technical English And Communications, South African Studies, African & International Studies, Technology in Journalism, Journalism II & Practical Journalism). I also hold a qualification in Investigative Journalism from Print Media SA, First Aid Training from St John’s Ambulance, as well as certificates in Learning to Write Marketing Copy, Planning a Career in User Experience, and Writing a Compelling Blog Post.

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