The Sugar Shack brings you a touch of class in home cuisine
Sugar Shack owner Martli Petrig took care of the risotto, drawing on years of experience as a home cook to impart pearls of wisdom that only experience can teach.
The Sugar Shack guest house last week hosted an afternoon of culinary delight, while giving tips to some budding chefs.
With a risotto demonstration and wine pairing from VDP Wines, the guests were given all the tools to wow at their next dinner party.
Sugar Shack owner Martli Petrig took care of the risotto, drawing on years of experience as a home cook to impart pearls of wisdom that only experience can teach.
Keep an eye on The Sugar Shack Facebook page to ensure you do not miss out on the next event.
Follow The North Coast Courier on Facebook, Twitter, Instagram & YouTube for breaking news
Telegram Broadcast Service: https://t.me/joinchat/yJULuN8NaCs5OGM0
WhatsApp Broadcast Service: Add The Courier to WhatsApp at 082 792 9405 and WhatsApp your name and surname to be added.
