BANTING: LCHF divine chocolate mousse treat

For our Low Carb/High fat (Banting) community:

Try out this divine chocolate mousse recipe as a no cheat treat!

Give it a WHIRL and see whether your friends or family even taste the avocado!

Also remember to use unsweetened products.

Ingredients:

1 Large Ripe Avocado
¼ cup raw cocoa powder 
¼ cup coconut milk or coconut cream
2tsp stevia or other natural sweetener
1tsp vanilla extract

Directions for the Chocolate mousse:

– Puree the avocado in to a smooth paste
– Mix the cocoa powder and milk or cream until combined and add to the avocado
– Stir in the Stevia and vanilla extract
– Transfer mousse to individual bowls or glasses and refrigerate until ready to eat
– Top with crushed macadamia nuts just before serving

Yum!

Serves 1 -2