Restaurant of the Week: La Capannina
Feel like part of the family at La Cappannina restaurant in Ramsgate
OVER the years, La Capannina in Ramsgate has maintained a fine reputation for serving classic Italian cuisine.
Owner and chef, Barbara Colonna, picks fresh herbs from her garden and uses only seasonal produce.
The menu offers something for every taste, including delicious pastas, traditional wood-fired pizzas and succulent meat dishes.
The seafood pasta in wine and tomato sauce comes highly recommended.
Other popular dishes include cannelloni di magro – pasta tubes filled with ricotta cheese and spinach and grilled with mozzarella sauce. Other delicacies include agnello Siciliana, a roasted lamb shank in a tomato and wine sauce, or the scaloppini di maiale ai funghi, pork fillet slices simmered in a fresh cream mushroom sauce.
Patrons can either dine alfresco on the deck with a magnificent ocean view, or choose a table in the cosy indoor dining area.
This picturesque eatery is fully licensed and has an extensive wine list and well-stocked bar.
True culinary delights, generous portions and friendly hospitality make La Capannina an all-time favourite.
Open from Tuesdays to Saturdays: lunch from 12pm to 2pm and dinner from 6pm.
Reserve your table by calling 039 3171078.
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