Restaurant of the Week: The Waffle House
Healthy, freshly squeezed fruit and vegetable juices are also on the menu.
A visit to the South Coast is not complete without experiencing the freshly-made Belgian-style waffles served with a choice of mouth-watering toppings from The Waffle House.
Renowned for efficient service, this restaurant has stood the test of time and is a firm favourite with locals and tourists.
Nestled on the banks of the iBilanhlolo River in Ramsgate, the eatery promotes healthy living with delicious food that is freshly made using wholesome ingredients, and waffles that are sugar free, or gluten, or egg or dairy free.
“We have always been an environmentally friendly company,” says manager, Johan Mostert, “and in our quest to ‘stay green’, we make efforts to conserve and sustain the environment by using free range and organically grown produce sourced from our Nemvelo Farm in Izotsha when available.”
Healthy, freshly squeezed fruit and vegetable juices are also on the menu.
The Waffle House is open every day from 9am till 5pm, so be sure to go along and enjoy the best waffles on the South Coast.
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