RECIPE: Spiced Walnuts

A delicious party snack.

Ingredients

• 1 tablespoon honey
• 2 teaspoons olive oil
• 2 cups walnut halves
• 2 tablespoons sugar
• 1 teaspoon coarse salt
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/8 teaspoon cayenne pepper

Directions

1. In a large nonstick pan, heat honey, oil, and 1 tablespoon water over medium heat.
2. Add walnuts; toss to coat.
3. Sprinkle the sugar, salt, cumin, coriander, and cayenne over the nuts.
4. Cook, tossing and stirring until the nuts are well coated and lightly browned, 2 to 3 minutes.
5. Transfer to a baking sheet to cool completely.

Source: www.marthastewart.com