Lifestyle
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Pickled veggie-loaded pork bánh mì recipe
LifestyleA splash of Safari Brown Spirit Vinegar in both the pickling liquid and the marinade ties everything together.
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How to choose the best art for your home – and style it like you mean it
LifestyleChoosing art for your home is a bit like choosing perfume: deeply personal, slightly mysterious, and when it’s right, you just know.
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Mushroom and spinach koftas in creamy curry sauce
LifestyleThese mushroom and spinach koftas are baked until golden and served in a creamy coconut curry sauce for a hearty…
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Natural remedies for skin, scalp, stretch marks and more
LifestyleGive yourself a natural beauty boost with these inexpensive ingredients.
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Fire-grilled spicy wings with peach and avo salsa
LifestyleThese braaied chicken wings are finished in an achar sauce and served over peach and avo salsa for the perfect…
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Gen Z hits rewind as 90s nostalgia makes a comeback
LifestyleGen Zs are returning to physical media like vinyl records, CDs and DVDs. They're also tuning into 90s nostalgia rock.
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Celebrate International Carbonara Day with this classic pasta dish
LifestyleHot pasta is tossed with crisp pancetta or guanciale, then coated in a silky mix of eggs and finely grated…
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Why Akkermansia is stealing the limelight in gut health
LifestyleIf you're trying to support your metabolic health while keeping your digestion on track, this gut-friendly bacterium should be on…
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Women drive divorce filings as marriages in Mzansi decline
LifestyleNewly released data reveal a rise in divorce rates and a steady decline in the number of marriages being registered.
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Strawberry swirl vanilla cupcakes recipe
LifestyleThese strawberry swirl vanilla cupcakes are soft, lightly sweet and packed with fresh fruit and jam for an easy bake…
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The future of travel is AI: What you should know
LifestyleHere are 3 ways that AI is transforming the travel industry right now.
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Dehydrated fruit slices are the perfect cocktail garnish
LifestyleDrying your own fruit slices is an easy way to make the most of citrus that’s starting to soften, turning…
