The Springs SAPS hosted this year’s provincial potjie kos competition, bringing together officers from across the province on August 7 to showcase their culinary skills and enjoy a day of camaraderie.

The group called Swaziland was crowned the winner after impressing the judges with their delicious potjie.

The team consisted of members from Kwa-Thema, Tsakane, Dunnottar, Dawn Park, Devon, Duduza and Nigel police stations. Captain Gregory Burrows from Brakpan SAPS said his team enjoyed the opportunity to cook together and strengthen their bond.

“We enjoyed the experience; it was lovely getting to cook together. Every person plays a big part, and that’s what makes a great squad,” he said.

Burrows congratulated the winners, adding that the main objective of the day was to promote unity among SAPS members.

“Well done to the winners. At the end of the day, it wasn’t just about winning but about being together and becoming one,” he said.

“It’s not just a cooking competition, but a day that allows you to challenge yourself while learning from others.”

Members enjoyed a day filled with good food, conversation and teamwork, highlighting the importance of unity and camaraderie within the police service.

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