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Locals’ favourite Easter treats

What are your favourite Easter treats?

Koena Marakalala: “I will be slaughtering a goat for my family and we are going to cook a feast of African food.”

 

Joyce Ngoma: “I normally cook for the family some of our favourite dishes, like Easter eggs, fried fish with rice and some green salad.”

 

Sandra Mazoyo: “I love anything with chocolate and Easter is the perfect time for chocolate and some wine.”

 

Thabo Mokgako: “For these coming Easter holidays we will be having a braai at the stadium with friends.”

 

Isaac Makguaga: “Going to church has become a family favourite and we normally do not eat anything during the time.”

 

Johannes Mashiane: “Everything with milk and honey because the Promised Land to the Israelites was described as a land flowing with milk and honey.”

 

Clive Bande: “We normally have hot cross buns, that is tradition, and some Easter eggs.”

 

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