Easy, on the go and delicious

If you have a tight schedule or run a busy household, then you would definitely appreciate these yoghurt berry granola bars as on-the-go fuel for the day.

Yoghurt berry granola bars


Granola bars
100 ml full-cream plain yoghurt
2 cups oats, uncooked
½ cup berries, fresh and mashed
½ cup honey

Yoghurt drizzle
50ml Yoghurt
½ cup (125 ml) Icing sugar



  1. Preheat oven to 180°C.
  2. In a bowl mix the ingredients for the granola bars, yoghurt, oats, berries and honey.
  3. Line a 25×30 cm baking dish with baking paper.
  4. Pour the granola bar mixture into the lined baking tray and press it down with a wooden spoon till it is flat and even.
  5. Bake in the preheated oven for 20-25 min or until golden brown.
  6. Once baked and golden in colour remove from the oven and leave the mixture to cool down.
  7. Cut into equal bars and drizzle with the yogurt icing.


This recipe is supplied by Rediscover Dairy, an initiative of the consumer education project of Milk SA


For more delicious recipes, visit Get It Magazine.

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