Lifestyle
Raise your glass to the Pomegranate Sparkler
With just five simple ingredients, you can easily create a cocktail that feels fancy and sophisticated without the fuss.

Did you know that the crisp sparkle of Chardonnay Pinot Noir pairs beautifully with the tangy sweetness of pomegranate juice and the subtle tartness of apple cider? This cocktail, compliments of Leopard’s Leap, is the perfect balance between freshness and fruit. Serve it in tall glasses for a striking presentation, or pour it into champagne flutes for a more elegant look.
Ingredients
- 150ml Sparkling Chardonnay Pinot Noir
- 150ml Apple Cider
- 50ml Pomegranate Juice
- Crushed ice
- Pomegranate rubies
Method
- Fill a glass with crushed ice.
- Pour Apple cider and pomegranate juice over the ice.
- Top with chilled Sparkling Chardonnay Pinot Noir and garnish with pomegranate arils.
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