Special categories
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Meatless Monday – TikTok baked feta pasta with avocado
Not only are avos delicious, but they’re also a source of nutrients, and they’re versatile and super quick and easy…
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Meatless Monday – Mushroom lentil burgers
Mushrooms and lentils come together for a veggie burger worth making.
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Meatless Monday – Pumpkin and chickpea curry
A proper winter warmer of a dish, easy to make and done in under an hour.
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Meatless Monday – Butternut and feta cannelloni in tomato sauce
Making a cannelloni bake is easier than you think – and when it tastes this good, it’s totally worth it.
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Entertain at home: Three marvellous mushroom curries
There’s nothing better than cosying up on a chilly winter night with a good, homemade curry. So, why not switch…
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More than 20 charges against Bethal’s drug trafficking accused
CrimeMore than 20 charges of dealing and possession of drug, corruption, escaping from lawful custody, resisting arrest and illegal immigration…
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Two children rushed to hospital after RDP house burns in eMbalenhle
Local news“I am relieved they are alive. We always read stories of children dying in fires here in eMbalenhle,” said Mr…
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Sunday Spoil: Malva dessert cups
This spongy pudding with its hot and rich syrup is delicious on cold evenings – or absolutely any time!
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Weekend viewing
Your search for what to watch this weekend just got easier. Why? Because we have three feel-good movies to get…
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Sunday Spoil: Top deck mud cakes
If you need a show-off sweet treat but don’t fancy yourself a great baker, this is the recipe for you!…
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Sunday Spoil – Roodeberg Rosé-inspired guava pavlova
Celebrate your mom this Mother's Day by whipping up this delicious, immune-boosting pavlova by local foodie Elmarie Berry.
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Sunday Spoil – The easiest cheesecake you will ever make
Baking a cheesecake can be quite intimidating … luckily, we’ve found just the perfect hassle free option that will majorly…











