OUT OF TOWN: Fire and Feast Meat Festival in Joburg from June 8 to 10
The festival for the second year will enlighten people on the art of cooking/braaiing meat.
The family-owned company, Chad-O-Chef will get things cooking at this year’s Fire and Feast Meat Festival presented by Crown National at Joburg’s Ticketpro Dome from June 8 to 10.
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As part of their milestone celebrations, Chad-O-Chef will be sponsoring Braaitology at Fire and Feast Meat Festival, arming all the chefs with their latest range of gas braais for meat sizzling perfection.
A new feature to the exhibition, Braaitology is Fire & Feast’s outdoor cooking station which gives visitors the chance to watch some of South Africa’s best chefs roast, braai and grill various meats, all of which can be sampled for a few bucks.
Liezel Andrews, a Director of Chad-O-Chef said they were ecstatic to be sponsoring this meat lovers’ festival for the second year which complemented their vision of enlightening people on the art of cooking/braaiing meat.
We want to add to the offering of a flavoursome learning experience for visitors, allowing them to become educated and engaged in the preparation of meat products for a domestic environment, – said Andrews.
“We are looking forward to mingling with the traders as well because Fire & Feast really brings together like-minded companies, making joint ventures easier to initiate.”
In addition to Braaitology sponsored by Chad-O-Chef, Fire & Feast Meat Festival promises a saucy line-up of meaty features at this year’s event, among them:
o Craftology
o Jack Daniel’s Bar & Man Cave
o Regional Butcher’s Challenge presented by Crown National
o 4 Dedicated Theatres focused on Poultry, Lamb & Mutton, Pork and Beef
o Wine Tasting Area
o BRM Bistro
o Gin Bar
o MyBraai Meat & Wine Pairing Theatre
Eat, meat, feast and repeat at the ultimate meat, braai and music celebration. Tickets are available from www.computicket.co.za or at the door. No alcohol will be served to U18s.
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