Lifestyle
Enjoy a hearty Umngqusho with smoky pork
With just 30 minutes of active prep and a little planning for soaking, Umngqusho is an easy way to enjoy a timeless classic.

Umngqusho is a beloved South African dish that brings warmth and tradition to the table. This hearty recipe elevates the classic samp and beans by adding smoky pork cuts, BBQ-seasoned stewing pork, and crispy bacon, creating a rich and tasty base. Recipe compliments of SA Pork.
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