Property News

Township BnBs navigate challenges to offer authentic cultural experiences

Both establishments prioritise community involvement, employing locals and providing valuable training to ensure a welcoming and inclusive atmosphere.

The bed and breakast (BnB) concept has become a thriving fixture of the township economy, exposing tourists to authentic cultural experiences among local communities.

But two guest house owners, Joyce Nxumalo and Lindani Hlabisa, each operating in different parts of KwaDukuza, say the complexities of the hospitality business present many challenges – water shortages and loadshedding being the most pressing.

Owner of Joyous Guest House in Ntshawini, Nxumalo saw an opportunity to showcase the ”beauty of Ntshawini” when she decided to open her home in 2019.

It was a risky move given that Ntshawini is notoriously known as a crime hotspot, but Nxumalo preferred to look at the positives, believing her establishment would offer a cultural heritage component people would find attractive.

“We need to make luxury accommodation accessible in the townships. People need these facilities, so why not bring it to them?”

Joyous Guest House.

 

A sho’t left leads one to uMzansi Lodge BnB in the urban area of Stanger Manor where property entrepreneur Hlabisa recognised the potential of tapping into the tourist market.

“uMzansi Lodge provides a beautiful view of the whole of KwaDukuza, and we are the only BnB in the area with a beach view,” he said.

The two establishments have been able to stay in business for five and six years respectively. They have also seen growth as they have become a hub for business functions and celebratory dinners.

Speaking about how she treats guests to the ”township experience”, Nxumalo said guests from African countries such as Botswana and Zambia are treated to local delicacies like cow’s head, steamed bread and imfino (spinach).

Hlabisa said an added advantage of his business is that it promotes a sense of community since locals are employed and receive valuable training to ensure a top class hospitality service.

To overcome the water shortage and loadshedding challenges, Hlabisa said he invested in a 5000-litre water tank and power backup to limit inconvenience for his customers.


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Nothando Mhlongo

Fresh out of university, Nothando has a knack for telling human interest stories. When she's not furiously typing up her next article... you can find her relishing in her favourite dish - pasta.
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