Scorching tunes from talented music trio
Patrons were treated to a special evening of good food and music. Pint and Pigout owner, Norbert Kade said they wanted to create an enjoyable warm family day.
On Saturday afternoon, June 1, the music trio known as Burns, Bedingfeld and Watts warmed patron’s hearts with their bluesy music at the Pint and Pigout Restaurant in Hutten Heights.
Patrons were treated to a special evening of good food and music. Pint and Pigout owner, Norbert Kade said they wanted to create an enjoyable warm family day.
“By having such a live musical moment, we wanted to celebrate the midyear mark of the year and the start of winter, with some warm tunes. We want families to still be able to go out in winter and have a great day outdoors, while basking in the winter sun. We create such events quarterly, and our next big event is the beer festival, which will take place at the beginning of September,” he concluded.
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