NEWS RELATED TO food

5 salads that are actually bad for you

Recipe: Chocolate malva pudding

The truth about these 5 ‘superfoods’

Recipe: Naan pizzas with buffalo mozzarella, smoked trout and capers

Recipe: Broccoli, caramelised onion and goat’s cheese tart

Recipe: Castle Milk Stout chocolate mousse soaked berries and praline

Recipe: Frozen tiramisu mousse cake

Terror Lekopa: Terrorising the kitchen

Cheers to more veggies, less beer

Take a chance on an unusual veggie this Heritage Day

Recipe: Lemon cream shortbread sandwiches

Recipe: Marinated sirloin steaks and sriracha butter

Recipe: Budget-friendly Oreo truffles

Lock, stock and wine barrel: Broad Valley

Meet one of South Africa’s best young wine fundis

Recipe: Chickpea salad

Recipe: Mixed bean salad

Start your fire early ahead of National Braai Day

Foods high in omega 3 may help boost metabolism

Ice-lollies make a great snack or dessert

Recipe: Tempura calamari with feta dip

Recipe: Grilled steak with chimichurri

Recipe: Cashew nut butter chicken

My Kitchen Rules SA: meet the new contestants

Lock, stock and wine barrel

Chefs pull out all the stops

Recipe: Roast potato and rosemary soda bread

Recipe: Stout and pecan pie

Recipe: Gooey dark chocolate and ginger pudding

Feed your brain fat

Recipe: Tacos with vindaloo beans, crushed avocado and charred corn

7 reasons why it’s important to eat breakfast

Recipe: Oxtail with polenta

Recipe: Chicken parmigiana

This is what you can eat to get healthy, glowing skin

Chef’s food orchestra

Video: SA’s first and only freshly produced tomato juice

Lock, stock and wine barrel

Hands on with J’Something’s stout sishebo and pap

Cut down in small amounts and you could lose weight

Cost of groceries is ‘killing the old people’

Eat foods with a high water content to keep the weight down

Lock, stock and wine barrel

Coffee hacks you have to try

6 Food myths debunked

Recipe: Chocolate granola

The right fuel for a workout

Recipe: Diet-friendly munchies

Real men eat mushrooms

Owner of Raj restaurant speaks out after customer finds cockroach in food

Recipe: Veggie Stout Pie

Horses

Expect good racing, fine food on Classic Day

Recipe: Honey and ginger wings

How to make a pizza cone

Recipe: Lentil and herb tabbouleh

Chef Riffel unveils ‘gone in 60 minutes’ menu

The perfect braai recipe to start the silly season

Recipe: Beef short ribs

Going Green: The Jozi real food revolution

Recipe: slow-roasted lamb shank saag with fresh mint leaves

Recipe: Breakfast tart

Famous Brands resilience keeps patrons happy

Celebs And Viral

Celebs proudly celebrate Africa Day

Tips for eating ‘clean’

Callie-Anne Gavazzi: Born to be wild

A bite of Christmas in September

HomeComing Picnic promises an epic encore

Meet the Great South African Bake Off’s 12 contestants

Trends in the cocktail world – part two

Mushroom and bacon crustless quiche

Mushroom and beef slider with garlic mayonnaise

Mushroom and chicken veggie lasagne

Mushroom and lamb fragrant curry

Smoothies to get you looking bikini ready

Celebs And Viral

J’Something launches What’s for Dinner show