News
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Hospital remembers Tzaneen dietitian
Local newsColleagues and friends pay tribute to dietitian Ronald Mandlhazi after his body was found burnt beyond recognition in his car.
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Limpopo man arrested for smoking bong with live cobra inside
Local newsVIDEO NOT FOR SENSITIVE VIEWERS. A Modjajiskloof man is seen teasing the snake before lighting a joint and inhaling the…
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Limpopo man in court for illegal possession of pangolin
Local newsHawks arrest 25-year-old man for possession of endangered pangolin in Limpopo, case postponed to January 14.
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Koru Camp helps empower girls
Local newsUbuntu Girls Club enjoys game drives, yoga and self-reflection on annual trip to Koru Camp.
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Giyani Muni receives another unqualified audit
Local newsGreater Giyani Municipality secures second consecutive unqualified audit opinion, demonstrating financial accountability.
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TUT Giyani Campus opening in doubt
Local newsExcitement over the anticipated January opening of the TUT Giyani Campus has given way to uncertainty, with delays and lack…
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Tzaneen filmmaker wins Best Documentary Award
Local newsMolatelo Maenetja's documentary 'Hung Out Dry' has won the Best Documentary Award at the Umgungundlovu Film Festival.
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Tzaneen prison official earns PhD in Criminal Justice
Local newsPeter Matsaung has made history by becoming the first official in the Polokwane Management Area to earn a PhD in…
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Limpopo woman’s inspiring recovery after leopard attack
Local newsKath Powell survives near-fatal leopard attack, begins remarkable recovery journey after suffering life-threatening injuries.
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Tzaneen becomes a fashion capital
Local newsTzaneen Fashion Show debuts, aiming to establish city as Limpopo's fashion capital with masterclasses and runway showcases.
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Kingfisher learner wins honour medal at Mexico science fair
Local newsAman Pati, Gr 11, wins a medal of honour at the ExpoCiencias Nacional Tabasco 2024 competition in Mexico.
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Southern Cross Gr 8’s master etiquette and cooking skills
Local newsSouthern Cross learners recently hosted parents and guests for a three-course meal, showcasing their culinary skills and table manners.
