Turn one can of Spier Rosé into a fresh and colourful festive welcome drink, with the addition of brandy, sliced fruit and your choice of soda water (for a dryer result) or lemonade (for a lightly sweetened result). While sangria is usually made in a pitcher for a bigger group, our recipe neatly serves two. Adjust quantities as needed. 

Ingredients

• about 1 cup ice cubes 
• 1 can Spier Sauvignon Blanc 
• 2 tots brandy 
• a few slices fresh orange 
• about 6 strawberries, halved or sliced 
• soda water or lemonade, for topping up 

Method

1. Divide the ice between 2 large stemless glasses.
2. Divide the wine between the glasses, then add a tot of brandy to each glass and stir lightly.
3. Add the slices fruit and top up with soda or lemonade, then garnish with a slice of orange. Serve immediately.