Restaurant of the week
-
Restaurant of the Week: Fish on the River
Restaurant of the weekGrab a drink, place your order and head on out to the deck where you can while away the time…
-
Restaurant of the Week: Crayfish Inn
Restaurant of the weekSituated in the quaint seaside village of Ramsgate, the Crayfish Inn is regarded as one of the South Coast’s favourite…
-
Restaurant of the Week: The Packshed
Restaurant of the weekThere's something special planned for Christmas lunch and New Year's Eve, too.
-
Restaurant of the Week: Tom, Dick and Harry
EntertainmentThe eatery specialises in good, honest British fare.
-
Restaurant of week: The Waffle House
Restaurant of the weekThe food is fresh, and prepared using locally-sourced organic ingredients wherever possible.
-
Restaurant of the Week: Tipsy Turtle
Restaurant of the weekA hit with locals, this establishment serves up delicious dishes that keep them coming back for more.
-
Restaurant of the Week: The Lobster Pot
UncategorizedThis eatery lures locals and visitors alike with traditional classics such as lobster bisque served with melba toast.
-
Restaurant of the Week – Lagoon Bar & Grill
Restaurant of the weekThe restaurant is open seven days a week.
-
Restaurant of the Week: Munchner Haus
Restaurant of the weekDespite the restaurant's German roots and name, one can also enjoy pizza, baked in a wood-fired oven.
-
Restaurant of the Week: Highland Fryer
Restaurant of the weekThis restaurant is known for its generous portions and reasonably priced food.
-
Restaurant of the Week: Gorgez View
Restaurant of the weekAt the end of every month, go along and tuck in to the all-you-can-eat Sunday buffet.
-
Restaurant of the Week: Friar Tuck
Restaurant of the weekAllayne Guest, who has owned the business for the past three years, was once a waiter at this medieval-themed eatery.
