Harmony Hill Primary School in Sabie was a bustling hub for the celebration of World School Milk Day (WSMD) on Tuesday, September 30 – an event dedicated to highlighting the vital role dairy plays in the nutrition and development of school-going children.

In alignment with the global focus on climate change and environmental health rights, the 2025 WSMD was celebrated under the exciting theme, ‘Strong Bones, Strong Moves: Milk Matters for Sport and Growing Bodies.’

The day’s objective was clear: to raise awareness and inform school communities about how dairy products meet the crucial nutritional needs of children, providing the essential ‘go’ they need throughout the school day and beyond. Harmony Hill Primary was selected by the Mpumalanga Department of Education Nutrition Programme to host the provincial event.

The day featured a dynamic programme with various speakers and spirited participation from learners, all keen to demonstrate their understanding of milk’s numerous health benefits. The national school nutrition deputy senior chief education specialist, Ntombikayise Mthembu, stressed the significant role milk plays in learners’ well-being.

“We serve the milk because we want our learners to be healthy and strong. We are aware that milk contains a lot of minerals and calcium. That’s what all kids’ bodies need, and in our schools, we ensure they have it,” she said.

Mthembu further confirmed that all public schools are served milk every Wednesday as part of the nutrition programme. She extended a call to action to parents: “We are also calling on parents to play their roles in feeding their kids milk if they can,” she urged.

The keynote address was delivered by Muke van Maanen, a dietician of Sabie Hospital, who spoke about milk’s enduring importance as a source of life for everyone, from children to adults, despite the rising cost.

“I must indicate that milk is a rich source of calcium, protein and vitamins crucial for bone health, muscle repair and overall body function. We are here to encourage learners and parents to ensure they all drink milk for their health. The milk day is not just a celebration, it’s all about living a healthy lifestyle,” said Van Maanen.

Dispelling the notion that milk is only for the young, the dietician added that adults also require at least a glass of milk daily to maintain their nutritional needs.

The celebration successfully reinforced the international observance of WSMD, reminding the community of the versatile uses and extensive health benefits of milk as a foundational dairy product.

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