Cranberry Grand Marnier sparkler. Picture: Supplied
Ingredients
120ml sparkling wine or champagne
2 tsp Grand Marnier
30ml cranberry juice
2 fresh or frozen cranberries (optional)
1 strip orange zest (optional)
Method
1. Combine all ingredients in a champagne flute.
2. Garnish with cranberries and orange zest, if desired.
Recipe supplied by Karen Ansel
For more news your way, download The Citizen’s app for iOS and Android.