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Recipe of the day: Easy curried cottage pie

Name: Curried Cottage Pie
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: South African
Ingredients: 1 can Bull Brand Chicken Curry Mince; 2 cups prepared mashed potato; 1 cup grated cheddar cheese; 1 tbsp butter (optional)

Curried cottage pie is a delightful twist on the classic comfort food, combining hearty flavours with a hint of spice.

Curried cottage pie. Picture: supplied

This dish features a savoury filling made with tender minced meat and vegetables, all simmered in a fragrant curry sauce. It’s then topped with creamy, fluffy mashed potatoes, baked to golden perfection.

Ideal for a cosy family dinner or a casual gathering with friends, this recipe will warm your heart and tantalise your taste buds. Get ready for a delicious adventure!

Ingredients:

1 can Bull Brand Chicken Curry Mince

2 cups prepared mashed potato

1 cup grated cheddar cheese

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1 tbsp butter (optional)

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Method:

Preheat the oven to 180°C.

Pour heated chicken curry mince into a small ovenproof dish. Spread the mash over the mince layer and smooth out.

Top with grated cheese and dot with butter (if using).

Bake for 15–20 minutes or until golden and bubbling.

Serve with peas or a green salad.

Curried Cottage Pie

Curried Cottage Pie is a delightful twist on the classic comfort food, combining rich, hearty flavors with a hint of spice. This dish features a savory filling made with tender minced meat and vegetables, all simmered in a fragrant curry sauce. It’s then topped with creamy, fluffy mashed potatoes, baked to golden perfection. Ideal for a cozy family dinner or a casual gathering with friends, this recipe will warm your heart and tantalize your taste buds—get ready for a delicious adventure!

Author: Bull Brand
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Category: Lunch, Dinner
Method: Bake
Cuisine: South African

Ingredients

Scale

1 can Bull Brand Chicken Curry Mince
2 cups prepared mashed potato
1 cup grated cheddar cheese
1 tbsp butter (optional)

Instructions

Preheat the oven to 180°C.
Pour heated chicken curry mince into a small ovenproof dish. Spread the mash over the mince layer and smooth out.
Top with grated cheese and dot with butter (if using).
Bake for 15–20 minutes or until golden and bubbling.
Serve with peas or a green salad