News
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The Lion’s Den helps fuel small business growth through the Covid-19 crisis and beyond
AdvertorialThe Lion’s Den, an entrepreneurial consultancy founded by Leon Lategan, is a proudly South African company that aims to empower…
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Self-Isolation Tips for Fishermen: Only You and Your Fishing Rod
Local NewsFishing is one of the few recreational activities that provide you with some alone time and much-needed solace sometimes.
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The ‘Fresh Prince of PLK’ has a love for fine dining
Local NewsChef Sannie Chauke better known as the 'Fresh Prince of PLK' is well known for his mouth-watering dishes
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#WFD – Creamy Chicken Casserole with Cider and Apple
Local NewsAllow to simmer for a further 5 minutes to absorb the flavour and serve with rice or mashed potato
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Keeping your immune system in tip-top shape
Local NewsA diet of fresh, whole foods in reasonable amounts is the best way to get your daily dose of vitamins,…
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WHO zooms in on detecting iron deficiency and protecting brain development
Local NewsThe adequate evaluation of iron status in countries with infectious disorders can help countries to put in place adequate health…
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A toast to the future!
Local NewsCelebrate with Northern Media Group, as we are proud to announce that we recently acquired The Polokwane Observer as part…
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MOKOPANE : Omgee trek wa deur die drif
Local NewsDie vraag na kos gedurende die inperking styg steeds daagliks. Sedert Bosveld se berig op 17 April het die syfers…
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Polokwane skuilings kort steeds hulp
Local NewsTerwyl baie inwoners die geleentheid gehad het om voor die inperktyd reeds al hulle inkopies te doen, is daar inwoners…
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FNB Soccer City to turn into field hospital should Covid-19 numbers spike
Local NewsThe final proposal caters for a minimum of 1 500 beds, engineered for the best safety possible while accommodating the…
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Municipality rolls out large scale screening in villages around Mokopane
Local NewsThe team conducted door-to-door screening in Maroteng, Masehlaneng, Sekgakgapeng and Extension 19.
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#WFD – Tuna Casserole
Local NewsBake until sauce is bubbling, and crust is golden, for about 20 minutes.
