Recipes

Recipe of the day: Rich cheesy pumpkin risotto

Recipe of the day: Bulgur wheat summer salad

Recipe of the day: Mozambican peri-peri chicken livers

Recipe of the day: Vegan butter ‘chicken’ and sweet sponge cake

Sunday roast: Citrus garlic herb butter roasted chicken recipe

Saturday tasty treat: Scrumptious creamy croissant pudding

Recipe of the day: Creamy one pan garlic shrimp with naan bread

Recipe of the day: Creamy coconut avocado ice cream

Recipe of the day: Air Fryer cajun salmon bites with dirty rice

Recipe of the day: Beef and bacon spaghetti bolognese

Recipe of the day: Diabetic-friendly Mediterranean chicken

Sweet treat: Peanut butter chocolate tofu cheesecake bars

Quick and tasty tomato basil chicken pasta

Recipe of the day: Pizza ready in 20 minutes

Recipe of the day: Nigella’s white chocolate cheesecake

Recipe of the day: Roasted broccoli cheese pasta bake

Recipe of the day: Creamy Cremora samp and beans, beef stew

Saturday tasty treat: Super soft twist doughnuts

Recipe of the day: Lamb and rosemary pot pie

Recipe of the day: Four sandwiches to make on World Sandwich Day

Recipe of the day: Rich and aromatic oxtail stew

Recipe of the day: Hearty boerewors meatballs

Recipe of the day: Air fryer soy sauce chicken

Recipe of the day: Slow roasted lamb shoulder

Saturday treat: Viral microwave brownie recipe

Recipe of the day: Full house Kota

Recipe of the day: Smoked sausage and potatoes in 20 minutes

Five spooky Halloween recipes

Recipe of the day: Make your own pasta this World Pasta Day

Recipe of the day: Celebrate Diwali with a chicken tikka masala and roti recipe

Recipe of the day: Siba’s rump steak with juicy relish

Saturday brekkie: Bacon tacos and potato hash brown recipes

Recipe of the day: Salt and vinegar potatoes

Recipe of the day: Two tasty apple air fryer desserts you have to try

Recipe of the day: Seven sexy gin cocktails

Recipe of the day: Five delicious Diwali treats

Recipe of the day: Juicy and tender air fryer chicken breasts

Recipe of the day: Six traditional South African bread recipes

Saturday tasty treat: Lazy Makoti’s tiramisu recipe

Recipe of the day: Juicy nectarine stuffed pork

Recipe of the day: Super easy creamy garlic mushroom chicken

Recipe of the day: Four tasty pumpkin recipes

Recipe of the day: Viral hummus pasta

Recipe of the day: Satisfying avocado salads

Recipe of the day: Flavourful arancini

Saturday tasty treat: Next-level brownies

Recipe of the day: Easy, fast-food-inspired shrimp fried rice

Recipe of the day: Crispy crab cakes with homemade Tartar sauce

Recipe of the day: Barbeque pork tenderloin wraps with fresh pineapple salsa

Recipe of the day: Two quick and easy summer dinner ideas

Recipe of the day: Three refreshing drinks to beat the heat

Sunday roast: Melt in your mouth pulled pork recipe

Saturday treat: Moist red velvet cupcakes

Recipe of the day: Traditional lamb bunny chow

Recipe of the day: Viral creamy Tuscan chicken pasta

Recipe of the day: Hearty Mediterranean Orzo with chicken thighs

Recipe of the day: Quick and easy curry noodle salad with peaches

Recipe of the day: Delicious and flavoursome sweet malpua recipe

Sunday braai: Whole yellowtail with creamy rocket salad

Heritage Day treat: Koesister ice cream sandwiches

Recipe of the Day: Drunken monkey bread for Heritage Day

Recipe of the day: Amadumbe crisps with sriracha dipping sauce

Recipe of the day: Delicious chicken potjiekos with a pot bread

Recipe of the day: A traditional Indian kumquat pickle recipe for Heritage Day

Three easy eggless cake recipes

Sunday pre-Heritage Day feast: Boerewors tortillas

Toast the weekend with these spring cocktail recipes

Recipe of the day: 3 recipes to celebrate Mexico’s Independence Day

Recipe of the day: Fruity twist on bobotie

Recipe of the day: Six summer salads to spice up your occasions

Recipe of the day: Martha Stewart’s classic egg salad recipe, plus 3 easy sides

Recipe of the day: Creamy mushroom pap with grilled pork chops

Saturday tasty treat: David Higgs milk tart trifle

Recipe of the day: Soft inkomazi pot bread

Recipe of the day: Creamy white sauce in five ways